Sunday, 21 September 2014

Cinnamon Chocolate Puff Pastry


Is your sweet tooth over powering your thoughts?? Are you craving something sweet big time.. Here I am sharing with you the easiest dessert ever. All you need for this recipe is three ingredients . And the taste is worth a million dollar. These small puff pastries filled with sinful melted chocolate...ummmm the taste is to die for.

Wednesday, 17 September 2014

Rajma | Kidney beans in tomato sauce | Panjabi cuisine


Hello everyone, today i am posting after almost 5 weeks. Well the reason for being absent is that i was out on a vacation and a really long one this time. We covered the entire of the Indian west coast to east coast and it was one great vacation. Starting from meeting up with friends on the west coast to visiting both sets of parents on the east.

Saturday, 9 August 2014

Ice cream Cake/muffins | eggless oil less


Hello beautiful readers.. There was this slab of ice cream in my deep freezer for a while now. And I didn't know what to do with it as I hate to serve simple ready made ice cream to my guests unless something innovative is done with it. So, last week while I was going through a food magazine and What caught my attention was this recipe of cake which required only 03 ingredients and no eggs or oil. So I thought it's the perfect recipe to utilize the ice cream in my freezer.

Monday, 4 August 2014

Charcoal face pack | Fabindia | Beauty regime


Hello everybody. Today I am giving out no recipe neither am I talking about anything from my kitchen. Well, yes intention  definitely was to buy some organic spices & dry herbs from my favorite store FabIndia. FabIndia seems to meet all my requirements right from clothing, junk jewelry, furniture, home decor, linen, spices and now my toiletries too. Though I have been using its soaps, body washes, lotions & lip balm for a while now. But today while I walked into the store to look for the spices, the first thing that caught my eyes was this "Charcoal mud face pack" & I couldn't resist myself and ended up buying it straight way as i have read some where that charcoal is a dirt magnet . And as a result I did not pick up what I actually went there for.

Monday, 28 July 2014

She'reya | seviyan | vermicelli kheer with rose flavour


Now that eid-ul-fitr is just round the corner. Today I decided to give out the recipe of a dish without which no eid is complete. Seviya, it is by and large made in almost every continent in the world. In Italy it's called vermacelli, basically it's a kind of pasta, which is used as a dessert and as a side dish both. These roasted, sugared noodles are traditional dessert served on eid. You can either make them as sweetened milky soup or dried.