Monday, 24 March 2014

Honey oats bread




After mentioning the honey oats bread from Subway in my last post,I just couldn't stop myself from baking one & converting it into my all time favorite tuna sub. Infact to add on to my craving, yesterday my friend & I had a girls day out hogging & shopping, we decided that we will go to this barbecuejoint which is very very popular here in India called the "barbeque nation" but as we searched our way to that place on the GPS,we both (my friend & I )saw our all time favorite restaurant "Mainland China".

Saturday, 22 March 2014

Honey wheat bread with flax seeds



Off late i have realized that i have become quite a conscious person when it comes to eating healthy.( I know i just cant give up on my kfc craving) but as far as possible i try and eat healthy. I usually order wheat bread from the local bakery in the neighborhood, and recently learnt that they add more of all purpose flour and less of whole wheat. So i decided to do this bread with whole wheat flour. And while i was preparing for the dough, I saw this packet of flex seeds lying a in my pantry( really don't know its expiry) So i decided to do this "honey wheat & flax seed bread", though my favorite has always been honey oats bread from subway, the taste of freshly baked bread is unbeatable(ahh..the honey oats bread with tuna !! yummy )   

Tuesday, 18 March 2014

Fish in mustard gravy





One of the very very commonly had fish curry in the eastern sector of our country. Fish & rice is a staple . As a kid I remember hating it to the core, I refused to eat fish. So did my hubby. We both being from east of India didn't relished it much, till we visited my maternal uncles house and we were served xhorio Maas ( mustard fish) & we loved it.

Saturday, 15 March 2014

Tiramisu


Yesterday we had one of our very good friend visiting us along with his new wife. So i wanted to cook a special meal for them but but but its was Friday(pre-weekend) and my hubby had to order food from this small Indian restaurant/home delivery joint( i am giving it way too much respect by calling it a restaurant). He (my hubby) is a big digger for the food there(trust me its not worth it) and his usual is chicken 65(Specialty of Andhra) & ginger chicken(origin unknown).