Pheww... After a really busy busy last week,today finally I took out time to post. My past post on sweet & sour mango pickle was not really done by me. It was all thanks to my friends mum-in-law. It tasted out of this world. She is totally blessed to have a MIL like her.
Just a look of this beautiful swirled chocolate & vanilla cake give me motivation to bake more. I often wonder how people say they hate to cook..... Just look at this cake, how beautiful & interesting cooking/ baking is !!!! Best thing in this art is you get to eat the beauty that your eyes appreciate.
This recipe that i am given out is that my mother swears by. And I promise 100% success.
Ingredients
- 02 Cups - All purpose flour
- 02 tsp - Baking powder
- 01 Cup - White Sugar
- 100 grams - Butter (table butter is good enough)
- 02 - Eggs
- 01 tsp - Vanilla essence
- 02 Tbs - Coco Powder
Method
- Pre- heat oven at 170 degrees.
- Place flour, baking powder,sugar,eggs & butter in a mixing bowl and with a electric beater mix for 02 mins or until smooth.
- Divide the batter into 02 portions. And add coco powder to one.spoon by spoon drop both the batters alternatively. With a knife swirl the batter.
- Bake for 30 mins.
crossing fence any time now to chomp chomp chomp...on that beauty :P
ReplyDeletexx
The beauty is gone already ;) wud bake one for you again :)
Deletewill surely try my hand on it soon.. will post d results.. thanx fr sharing dearie :)
ReplyDeleteWill wait for your reply... Stay connected Hun
Deletexxx
will surely try my hand on it soon.. will post d results.. thanx fr sharing dearie :)
ReplyDelete